Samosas mixed with mint and tamarin sauces. Served with chickpeas.
Long grained basmati rice cooked with succulent pieces of chicken and blended with exotic Indian herbs and served with rice
Fresh water shrimp cooked with rice on a low fire with Indian herbs and served with raita
Fresh shrimp sauteed in a wok with ginger, onions, tomatoes, and spices
| Monday | Closed |
| Tuesday - Thursday & Sunday | 11:30 AM - 9:30 PM |
| Friday & Saturday | 11:30 AM - 10:30 PM |
