Small fried chips with potatoes, coriander, and ginger. Served with chickpeas.
Vegetables in lightly seasoned lentil flour batter and deep fried
Samosas mixed with mint and tamarin sauces. Served with chickpeas.
Monday | Closed |
Tuesday - Thursday & Sunday | 11:30 AM - 9:30 PM |
Friday & Saturday | 11:30 AM - 10:30 PM |
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