Potatoes and cauliflower sautéed with ginger, tomatoes, and spices
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Fresh green peas simmered in tomato and onion gravy along with dices of homemade cottage cheese
Pieces of mushroom cooked with green peas.
Lentils cooked in light butter with fresh onions, garlic, and tomatoes
Cottage cheese cooked in a creamy spinach sauce seasoned with freshly ground spices
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